How to Prepare Couscous

Couscous
Ingredients:

·  Couscous ·   Vegetable oil ·  Onion ·   Sweet corn ·  Carrot ·  Green & red bell pepper ·  Scotch bonnet pepper ( 4 pieces) ·  Sardine ·  Spring onion ·  Stock cube ·  Salt

Preparation:

§  Chop onion, green & red bell pepper, spring onion,

§  scotch bonnet pepper and grate your carrot.... keep aside

§  Sieve sweet corn from water and keep aside

Cooking directions:
Step1 - Boil a cup of water in your cooking pot on a medium heat
Step 2 - Add pitch of salt and a cube of maggi

Step3 - Add couscous.. Make sure the water had boiled before adding couscous... it shouldn't watery so small water is required and lower the heat

Step4 - add 2 eating spoon of oil and sardine and stir properly.
Step 5 - add your sweet corn, chopped onion, green & red bell pepper, spring onion, scotch bonnet pepper & carrot then stir properly. On a low heat for 2 minutes then stir properly to mix all the ingredients.

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About ESTHER SUNDAY

My name is Esther Sunday from Akwaibom... I officially welcome you to our blog.... yes!! OURS 'you and m' the blog na our own. How else do i explain the OURS, cause we will be exploring cooking together so join me through my adventure of cooking, creating new recipes... Trends are undemanding and straight forward to follow. My recipes are bed out locally and tabled in a modern form.